Steakhouse Salad Dressing

A friend in Marshall Co, TN, Julie K. Cook
Print Recipe
Servings 1.5 quarts

Ingredients
  

  • 4 oz. crumbled Bleu cheese
  • ½ c. sugar
  • 3 c. mayonnaise
  • 1 t. garlic powder
  • ¾ c. cooking oil of choice
  • 1 t. mustard powder
  • 1 c. bottled French dressing

Instructions
 

  • Mix all ingredients well and store in the refrigerator. Stir before serving.