Green Olive Sandwich Spread


Green Olive Sandwich Spread

Servings 1 quart


  • 1 jar green olives (7-9 oz jar) drained
  • 1 cup pecans
  • 6 hard-boiled eggs
  • 2 cups Miracle Whip salad dressing


  • Drain olives.
  • Chop olives, pecans, and eggs separately, by hand or food processor.
  • Combine all ingredients.


This recipe is one that was given to me among a box of heirloom recipes by my mother’s sister, Penny D. Leibner, on the occasion of our wedding. She notes that she had used this “a lot for party sandwiches”.


I remember this memory that she added to the recipe… “I took this with us on our family vacation to Disneyworld in 1982. It is a large recipe and goes a long way; makes about 35 sandwiches (many more if you make dainty party sandwiches). Enjoy!!”

What do you think?

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