Schoolhouse Peanut Butter Bars

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Schoolhouse Peanut Butter Bars

Classic school cafeteria dessert

Ingredients
  

  • 3 lbs. powdered sugar
  • 1 lb. butter softened
  • 1 qt peanut butter
  • 2 c. chocolate chips
  • 2 ¾ T. coconut oil

Method
 

  1. Combine powdered sugar, butter and peanut butter until thoroughly combined and smooth.
  2. Spread onto rectangular dish.
  3. Melt chips and oil. Pour over peanut butter layer and set in refrigerator to become firm.
  4. Cut into squares and serve.

Memories:

Spotting these dessert bars in the public-school cafeteria line brought joy, whether I was in the third grade at McCord School or teaching third grade at Westhills Elementary, both in Marshall County, Tennessee.

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